Create tasty Russian Beef & Vegetable Soup with this recipe from Woman's Day Magazine. We offer a variety of free healthy recipes. Discover your favorite...
This hearty and delicious soup combines a wonderful variety of vegetables with peanut butter and a few red pepper flakes for unexpected flavors and just...
Author: mary
There are a few soups that will simply get raves when you serve them. Mushroom Soup is definitely one of them. The use of Leeks and Dill in this new original...
Author: Garrison Wayne
I couldn't live without my pressure cooker. Now my recently married daughter has come to appreciate the wonders that can be done with a pressure cooker--especially...
Author: Jan Mullikin
My "Little Momma" has made her share of this soup. If my sissy & I weren't feeling well this is the soup we asked for; not chicken noodle. My Grammy &...
Author: Kimberly Biegacki @pistachyoo
I came up with this recipe a couple of years ago. I make lots of soups and a meatball one sounded interesting. My family loves it, and it is very easy...
Author: Susie Proplesch
I came up with this low-carb, healthy recipe after looking around my pantry and refrigerator. I had some extra leek and cabbage leftover from the holidays,...
Author: Lisa Pekala
Use this easy formula and everything but the kitchen sink to create a comforting soup that's quick to prepare.
Author: EatAndRun
Hominy is dried white or yellow corn, Browning the meat before putting it in the slow cooker brings out its flavor and color. Serve this "chili" with a...
Author: Teresa Morgan
In the Fall when fresh field tomatoes are at their best I make a huge batch of this soup and freeze it for use over the Winter. It freezes very well and...
Author: Elaine Douglas
This soup came from needing to use up fresh veggies. I added a few other things to it, and BAM, soup extraordinaire.
Author: Lynn Socko
This recipe is actually part of a weight loss program but I love to just eat the soup anytime.I make a large pot and when ever I'm hungry,I'll eat a bowl...
Author: Leanne D.
True story. I work with a bunch of people that were transferred from Kelly AFB in San Antonio. They are true Texans. I brought some of this soup to work...
Author: Esther Hardman
There are as many different versions of Pea Soup as there are countries! This one is typical of Wales. NOTE: if rutabagas/swedes are unavailable, substitute...
Author: Carolyn Haas
This is a quick, easy and tasty soup to enjoy on New Year's Day. We really liked the addition of Rotel and used the original version. You do taste some...
Author: Annette Rinehart
The roasted mushrooms play off the unique sunchoke (a.k.a. Jerusalem artichoke) flavor in this simple and hearty soup.
Author: Percy Lee Owen
This recipe will make use of some of that leftover ham in the fridge. It includes a variety of fresh and healthy vegetables. The addition of a potato helps...
Author: Garrison Wayne
This flavorful soup is a favorite at our house. The recipe is inspired by the Sinigang soup found in the Philippines. The lemon grass is an optional ingredient,...
Author: J. White Harris
The roasted mushrooms play off the unique sunchoke (a.k.a. Jerusalem artichoke) flavor in this simple and hearty soup.
Author: Percy Lee Owen
The roasted mushrooms play off the unique sunchoke (a.k.a. Jerusalem artichoke) flavor in this simple and hearty soup.
Author: Percy Lee Owen
This is an old favourite vegetable stew from Nova Scotia. Is typically made in the fall as gardens are just harvested. It is important that the freshest...
Author: VivianCleveland
This is a lightly spiced squash soup with a layer of warm melty cheese on top, Oh man where's the hot bread. Enjoy!
Author: Nancy Allen
I wanted to do a yellow soup when I made this recipe. My food processor was too small, so I tried using an immersion blender, but that didn't end well....
Author: Chef AidF
This is a good recipe for those hot summer months. I use it as a first course soup before a meal. The chilling time is included in the prep time.
Author: Lynette !
This is a goto soup for a cold winter day at the North Pole. You can add or subtract as you wish. If you can get fresh, by all means, do so. Otherwise,...
Author: Bruce Lambert
There is magic when you blend several vegetables together in a pureed soup. Amazingly, you can taste all of the individual ingredients. The nuance is very...
Author: Garrison Wayne @TheOrganizedChef
Delicious blend of fresh veggies, cheese and chicken. EASY!
Author: OKIECOOK1
An authentic, savory soup from the Mexican food capital of the world - El Paso Texas! You can cut back on some of the fat by baking the tortilla strips...
Author: ZEKE718
I made this one up to serve at a senior lunch at our church just because I was tired of plain tomato soup. Everyone raved about it and it disappeared.
Author: Kathie Carr @kathiecc
On some of the dog days of summer, it's just too hot to cook. When the temperature climbs, I turn to my garden for a quick, yummy no-cook dinner.
Author: Candace Karu
Delicious blend of fresh veggies, cheese and chicken. EASY!
Author: OKIECOOK1
This is one of my all-time favorite ways to enjoy fresh, summer corn, and a great lesson in just how little help these sweet ears need. If you're using...
Author: Chef John
An authentic, savory soup from the Mexican food capital of the world - El Paso Texas! You can cut back on some of the fat by baking the tortilla strips...
Author: ZEKE718
Fun broccoli fact: Broccoli is a member of the cabbage family, making it a cruciferous vegetable.
Author: Amy H. @Meave
This delicious soup is quite famous locally. No need for a chilly winter day to enjoy this soup.
Author: CHEFSHAR
Just a little note. The French call this sandwich a Mr. or a Mrs. Croque Monsieur due to the fact that there is a fried egg on top of the sandwich. Fried...
Author: Tricia Suyeto
A Vietnamese-style pork and bitter melon recipe my friend Minh-ai N. taught me to make. It's a homey dish popular in Vietnamese and Chinese cuisine. Its...
Author: AM1408
Maybe you want a soup that's a little sweet, one that will fool your tastebuds into thinking that they're getting away with something. That something,...
Author: Marsha Gardner @mrdick1950
As with alot of hand me down recipes, things are not always measured exactly.I know ox tails might sound like a strange meat to use, but it is the ONLY...
Author: Mary Kay Nugent
A dear friend of mine hosted a soup swap in her home a couple of years ago. This was the soup she made and it was may favorite out of the 8 different soups...
Author: Amy H.
I was looking for a new way to cook Brussels sprouts. This soup is one of my favorite ways now.
Author: carenough2
This soup is really simple to make. I use it as a side dish for sandwiches often times as we don't eat nearly as many French Fries or Potato Chips these...
Author: Amy H.
This is the easiest, quickest, most delicious asparagus soup. Just be sure to use a good quality canned asparagus, and you can't go wrong. The milk and...
Author: big surprise